Wulf's Webden

The Webden on WordPress

27 January 2014
by wpAdmin
0 comments

Pale Custard

It is pointless preserving fruit if you forget to use it and so, to finish off yesterday’s dinner, I uncapped some of the gooseberries we bottled in syrup last summer. Set in a pastry case and placed in the oven, … Continue reading

11 October 2010
by wpAdmin
0 comments

Custard

I think last night might have been the first time I have ever made a sweet custard without resorting to a tin of instant powder. I combined a couple of egg yolks, a couple of teaspoons of sugar and a … Continue reading