Jane and I have been baking hot cross buns, mainly to share after the two Good Friday services at church this morning. The ones with goat butter tasted fine; I’m particularly looking forward to finding out whether making up the quantity of mixed spice with garam masala makes a difference the the final batch!

However, more important things first – time to get up to church for the reflective service.

Technorati Tags:

hot cross buns

good friday